Slow steamed to perfection, these delicious, 5% fat, reduced sugar sponge puddings are high in fibre. Aunt Betty's healthy de-lites made for healthier lifestyles.
INGREDIENTS:
Toffee Sauce (33%): Sorbitol Syrup, Polydextrose, Glucose Syrup, Water, Golden Syrup, Caramel Fudge, Sugar, Modified Maize Starch (Hydroxypropyl Distarch Phosphate), Gelling Agents (Propylene 1,2-diol Alginate, Pectin), Flavouring, Stabiliser (Sodium Phosphate), Emulsifier (Mono- and Di-gylcerides of Fatty Acids), Preservative (Sorbic Acid). Sponge (67%): Wheat Flour, Sorbitol Syrup, Inverted Sugar Syrup, Water, Dates (5%)(Dates, Rice Flour), Alfa One Rice Bran Oil, Golden Syrup, Dried Skimmed Milk, Humectant (Glycerine), Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Crystallised Ginger, Dried Egg White, Flavouring, Stabilisers (Calcium Chloride, Xanthan Gum), Salt, Cinnamon, Sugar, Yeast, Soya Flour, Preservative (Sorbic Acid), Colour (Caramel IV), Acidity Regulator (Citric Acid), Antioxidant (? Tocopherol), Emulsifier (Soy Lecithin).
KNOWN ALLERGENS:
- Soy allergen
- Egg allergen
- Gluten allergen
- Milk allergen
- Lactose allergen
- Wheat allergen
OTHER:
- YES Low Calorie/Fat
- YES Suitable for Vegetarians